Marina Azizian - BIRBAUM

Traditional Swiss German food, in magnificent ampere style building in the center of Zurich. With excellent service and tasty food.

We have had a risotto alla Milanese and spaghetti Aglio Olio. Risotto had no safran and was made from the simple rise which on top of it was overcooked. Spaghetti was extremely salty and spicy. It is not an Italian food. I wonder how you can spoil such a simple dishes? Either the chef never tried neither risotto, nor spaghetti or they simply don’t care. In any case it is completely disrespectful to the client to serve this gruel and call it the food. The service is “Geneva style” you have to ask for the ice few times, several times for a water etc…and at the end of the day we all get used to that type of service…but when considering the food…no, it become unacceptable. Sorry.

Very stylish and elegant boutique in the heart of Geneva. The service is very efficient, quick, friendly without any familiarity and a little bit different from Geneva boutique services, where either it doesn’t exists at all, or it is super artificial.
We have been kindly offered for a cup of coffee, whilst someone immediately took care of our machine.
Good business. Keep doing it 👍😊